The hottest in France is to extract lactic acid fr

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France extracts lactic acid from beets to make yogurt boxes and cups

Dano, France, to the dairy company. 2. The loading speed cannot be controlled within the specified time. Extracting lactic acid from beets to make yogurt boxes and cups is to ferment the raw materials into lactic acid, extract water to form propyl ester, process them into polycheese, and mix minerals into light and solid materials, which can be made into boxes and cups, and can replace all dairy products packaging. The packaging material is an ecological packaging material, which can be decomposed as fertilizer and does not pollute the environment

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